RAAKA Bourbon Cask Aged Chocolate

Raaka ages single origin Tanzanian cacao in bourbon casks for two months, creating a deeply nuanced bar with a cocktail-like vibe: oaky and smooth, with a hint of cherry cordial on the finish. 2013 Good Food Award Winner.

• 82% CACAO
• ORIGIN: Kokoa Kamili, Tanzania
• INGREDIENTS: Organic cacao beans, organic cane sugar, organic maple sugar, organic cacao butter
• NUTRITION FACTS: Servings: 2, Serving size: 1/2 bar (25g), Amount per serving: Calories: 137, Total Fat 10g (15%DV), Sat. Fat 6g (30% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 0mg (0% DV), Total Carb. 10g (3% DV), Fiber 4g (16% DV), Total Sugars 7g (Incl. 5g Added Sugars, 9% DV), Protein 3g, Vit. D (0% DV), Calcium (2% DV), Iron (5% DV), Potassium (0% DV).